Lamb in Curry with basmati rice

Name: Lamb in Curry with basmati rice
Yield: 4 portion(s)
Ingredients: 1 can Chopped tomatoes; 1 Red onion; 2 tbsp Fresh ginger; 2 tsp Whole yellow mustard grains; 2 tsp Curry; 2 tsp Cumin seeds; 200 g Basmati rice; 3 clove Garlic; 5 dl Plain yogurt; 800 g Lamb

Mains

Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Lamb in Curry with basmati rice

1	can	Chopped tomatoes
1		Red onion
2	tbsp	Fresh ginger
2	tsp	Whole yellow mustard grains
2	tsp	Curry
2	tsp	Cumin seeds
200	g	Basmati rice
3	clove	Garlic
5	dl	Plain yogurt
800	g	Lamb

Instructions for Lamb in Curry with basmati rice

To prepare the Lamb in Curry with basmati rice recipe, please follow these instructions:

Slice the lamb meat into small cubes. Chop the ginger, garlic and onion and fry it all together. Add spices, yoghurt and tomatoes at low heat. Simmer 1 hour.

While paralyzed some gruel is boiled rice. Serve lamb in Curry and rice on a plate and serve.

Lamb in Curry with basmati rice

Ingredients for Lamb in Curry with basmati rice

Instructions for Lamb in Curry with basmati rice

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