LA-Burger

Ingredients for LA-Burger

Instructions for LA-Burger

To prepare the LA-Burger recipe, please follow these instructions:

Cooking time: Approx. 40 minutes

Stir a farmer together with eggs, grater, onions, fennel seeds, salt and pepper and form the father of four large flat burgers.

Cut the potatoes into spell and turn them into a little oil. Wide the potatoes on a baking sheet and behind them approx. 20-25 min. At 225 ° C until they are tender.

Cut the peppers into smaller pieces and bag it with the potatoes until it is tender.

Stir yoghurt, lemon peel, lemon juice, red onion and thin basil together and taste the dressing with salt and pepper.

Step the steaks 3-4 min. On each side of medium heat until they are passed through.

Lun and chop the balls and make a burger with salad, steak, baked pepper and dressing. Serve the potatoes together with the rest of the dressing.

Note; The fat energy percentage is over 30% if Greek yogurt is used at 10%


tips:
Tip: you can also use baked potatoes / almond potatoes No matter what peppers you choose, take the ones you like best, possibly in 2 different colors, it looks great!