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L A Keyse, Zealand

Sauces
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for L A Keyse, Zealand

Onion
Milk
Salt
Butter or margarine
Water

Instructions for L A Keyse, Zealand

To prepare the L A Keyse, Zealand recipe, please follow these instructions:

Onion chop and cooked in butter plus a little water until clear, then opbages the gravy in the normal way with milk and salt.