Kass Family chicken

Name: Kass Family chicken
Yield: 4 portion(s)
Ingredients: Gullerødder; a little Oil; Pepper; Salt; Eaten with rice or potatoes, cleaned and skårte in the middle and seasoned with what you want to; 1 Whole bell peppers diced; 1 Onion; 1-2 Leek; 2 tbsp Chili-Garlic; 200 g Mushroom; 4-6 Large chicken legs

Mains

Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Kass Family chicken

		Gullerødder
	a little	Oil
		Pepper
		Salt
		Eaten with rice or potatoes, cleaned and skårte in the middle and seasoned with what you want to
1		Whole bell peppers diced
1		Onion
1-2		Leek
2	tbsp	Chili-Garlic
200	g	Mushroom
4-6		Large chicken legs

Instructions for Kass Family chicken

To prepare the Kass Family chicken recipe, please follow these instructions:

A smørres baking pan with oil or margerine. vegetables-mushrooms are added at the bottom and the chicken lounge upstairs. then pour the chili garlic and mushrooms over. followed by salt and pepper. place in the oven at 200 degrees for 1 hour and 15 min.

Tips:
It depends entirely on the ability of the furnace with how long the chicken must have. You may want to. cutting into the flesh and see if it is finished. Are you in doubt so give it like 10 mins extra. Just in case:)

Kass Family chicken

Ingredients for Kass Family chicken

Instructions for Kass Family chicken

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