Karry chicken fries with parsley
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Karry chicken fries with parsley
Margarine | ||
Pepper | ||
Parsley, fresh | ||
optional | Water | |
1 | Eggs | |
2 | dl | Oatmeal, finvalsede |
2 | tsp | Curry, mild |
2 | tsp | Salt |
500 | g | Chicken minced 5% |
Instructions for Karry chicken fries with parsley
To prepare the Karry chicken fries with parsley recipe, please follow these instructions:
Mix all the ingredients except parsley until it becomes a uniform mass. If the dough is too wet then add more oatmeal. If it is too solid then add some water. Let the father rest for approx. 20 min. Then add the parsley and mix the phase again.
Form your father to approx. 12-15 fry panels and spread them on a hot frying pan with fry for frying. Step them for approx. 5 min. On either side, or until they have a golden crust and are passed through.
Server with a green salad and coarse bread.
Enjoy the refreshments
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