Joice venison meatballs
MainsCook time: 0 min.
Servings: 10
Servings: 10
Ingredients for Joice venison meatballs
Thyme or other seasonings you like | ||
1.5 | dl | Milk |
1.5 | tsp | Pepper |
1000 | g | Minced venison |
2 | Chopped onions | |
200 | g | Chopped bacon (generously) |
3 | tsp | Salt |
3.5-4 | dl | Wheat flour |
4-5 | Eggs | |
500 | g | Right bold pork sausage meat |
Instructions for Joice venison meatballs
To prepare the Joice venison meatballs recipe, please follow these instructions:
The whole shebang is mixed and cooked exactly as for regular meatballs. There will be many dor, but they take no harm by being frozen down.
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