Italian turkey rolls

Ingredients for Italian turkey rolls

Instructions for Italian turkey rolls

To prepare the Italian turkey rolls recipe, please follow these instructions:

Bank schnitzlerne may Between two pieces of household film. Put a slice of bayonskin on each and every deck with slices of cheese. Sprinkle with chopped sage and roll the schnitzels together and tie them with cotton yarn.

Brush them well on all sides of the oil and put them in an ovenproof dish. Bring the chopped tomatoes and white wine on the pan and let it boil well. Season with salt, pepper and sage. Put the sauce around the rolls in the dish and sprinkle the olives around. Tires with stanniol. Put the dish in the middle of the oven at 180 degrees C. alm. Oven for approx. 10 min.

Cut the rolls into thick slices and indicate on the tomato sauce.