Irish Stew with pork

Ingredients for Irish Stew with pork

Instructions for Irish Stew with pork

To prepare the Irish Stew with pork recipe, please follow these instructions:

The meat is cut into cubes of 2 x 2 cm. as Blot dry with paper towels. Cut the cleaned onions into cubes or slices. Peel the potatoes and carrots and cut them into slices.

Potatoes, meat, carrots and onions be layered in a pan. Sprinkle with salt and pepper. Pour the broth by.

Cook 30-40 minutes, covered, on low heat.