Hamburger with gourmet sauce
MainsServings: 4
Ingredients for Hamburger with gourmet sauce
Oil or butter for frying | ||
0.25 | tsp | White pepper |
0.25 | dl | Breadcrumbs |
0.5 | Beef bouillon cube | |
0.5 | Red bell pepper cut into cubes | |
1 | tsp | Soft green peppercorns |
1 | tbsp | Light French mustard |
1 | clove | Pressed garlic |
1 | tbsp | Grated onion |
1 | tsp | Salt |
1 | tbsp | Sweet sherry |
1 | dl | Whole milk |
1 | tbsp | Soy sauce |
1 | Large onion | |
1 | dl | Water |
500 | g | Ground beef or mixed beef/for |
Instructions for Hamburger with gourmet sauce
To prepare the Hamburger with gourmet sauce recipe, please follow these instructions:
Put the breadcrumbs soaked in milk. Knead lightly together and stir in the minced meat spices and onions in the breadcrumbs mixture and form 12. Add small steaks, which are minced either flat and round with a knife. Brown the steaks on both sides quickly heat and cook a few minutes on each side at medium heat. Take the steaks up and put them on a warm platter. Mix the finely chopped onions, pressed garlic, dice cut bell peppers, mustard, sherry, soy sauce and green peppercorns together on the forehead. Add water and crumbled bouillon cube and let it småsnurre a couple of minutes, stirring constantly. Add the sour cream and season if necessary. to with extra spices. Pour the sauce over the steaks and serve immediately. Accessories: small white pillekartofler Garnish: strips of red bell pepper and a couple of bouquets of parsley
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328