Grilled pineapple with Rom softice

Ingredients for Grilled pineapple with Rom softice

Instructions for Grilled pineapple with Rom softice

To prepare the Grilled pineapple with Rom softice recipe, please follow these instructions:

Grilled Pineapple:
Share the two-piece pineapple incl. top. Make fun of the anaesthesis, be careful not to cut through. In a pot melt and butter melted. Rome and carnations are added and it is heated easily. Let the anas have the great barbecue lines on direct frying, after which they must have approx. 10 min. On indirect heat. Brush pineapples 4-5 times during the frying with the sticky paste.

Soft ice cream:
Beat the ice, whip the cream to the foam. Turn the foam and room in the ice.

tips:
Decorate the plate with fresh strawberries.