Greek/beefburgers
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Greek/beefburgers
Salt | ||
0.5 | dl | Water |
1 | Lemon, the juice of which | |
2 | tbsp | Olive oil |
2 | tbsp | Parsley, fresh |
3 | tbsp | Wheat flour |
500 | g | Beef, chopped about 10% fat |
6 | clove | Garlic |
Instructions for Greek/beefburgers
To prepare the Greek/beefburgers recipe, please follow these instructions:
Forcemeat mix with pressed garlic, the juice from the lemon, chopped parsley, water, salt and wheat flour.
FRY in olive oil.
Tips:
Try to serve with tzaziki and Greek potatoes and maybe a good Greek red wine ... ... ...
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