Good burger buns-low-calorie
Bread, buns & biscuitsCook time: 0 min.
Servings: 6 portion(s)
Servings: 6 portion(s)
Ingredients for Good burger buns-low-calorie
| Add the flour to the dough is firm | ||
| 1 | package | Yeast |
| 1 | tsp | Salt |
| 2 | tbsp | Becel/melted margarine |
| 5 | dl | Oatmeal |
| 5 | dl | Water |
Instructions for Good burger buns-low-calorie
To prepare the Good burger buns-low-calorie recipe, please follow these instructions:
melt the yeast in the dough, make sure that the water is lunket then dissolve the yeast more quickly. Now add the becel and salt add oatmeal to the dough is firm.
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