Friesbread with filling

Ingredients for Friesbread with filling

Instructions for Friesbread with filling

To prepare the Friesbread with filling recipe, please follow these instructions:

Mix pork, half corn, oatmeal, egg, milk, half of the loaf, half of the beans together and add salt, pepper and other spices. I used the thyme.
Let the father stand while you make the fill. Take the rest of corn, beans and onion plus the pepper and put it in a little oil until it's almost brown. Put it in a bowl and stir it tightly with cream cheese and add thyme and peppers.
Spread the father out in the long run. Make a stripe in the middle with the fill in the long direction. Fold both sides over the filling so it forms a kind of roll. Put this in an ovenproof dish and bake for approx. 45 min.