French flan
SidesCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for French flan
| Pepper | ||
| Salt | ||
| Melted butter | ||
| 200 | g | Baking potatoes |
Instructions for French flan
To prepare the French flan recipe, please follow these instructions:
The potatoes cut in thin slices and reversed in melted butter, pressed together into small bowls and seasoned with salt and pepper. Bake in the oven at 200 degrees about 15 minutes.
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