Fishing pate (microwave)
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Fishing pate (microwave)
| Sour cream | ||
| Dill | ||
| Fresh basil and parsley | ||
| Pepper | ||
| Chives | ||
| Shrimp and lemon for garnish | ||
| Salt | ||
| 2-2½ | dl | Cream |
| 3 | Eggs | |
| 750 | g | Minced cod fillet |
Instructions for Fishing pate (microwave)
To prepare the Fishing pate (microwave) recipe, please follow these instructions:
Stir chopped cod fillet with egg - one at a time. Stir the cream in. Season with salt and pepper and add chopped basil and parsley. Let the mixture rest for 1 hour. Get the father in a microform. Set the pate in the microwave at full power, 850W, for 3 minutes. And then 16-17 min. At 2/3 effect. Let the pate be cold. Yarns with prawns and lemon and server with dressing (all ingredients are mixed together).
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