Fish shrimp with shrimp (low fat)
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Fish shrimp with shrimp (low fat)
Pepper | ||
Saffron threads | ||
Salt | ||
1 | dl | White wine. dry |
100 | g | Leek |
1000 | g | Potatoes |
2 | dl | Fish broth |
2 | clove | Garlic |
300 | g | Onion |
300 | g | Shrimp shucked, boiled |
4 | tsp | Oil |
4 | Tomatoes | |
600 | g | Lyssejfilet |
Instructions for Fish shrimp with shrimp (low fat)
To prepare the Fish shrimp with shrimp (low fat) recipe, please follow these instructions:
Chop onion and tomato, chop leeks / spring onion + garlic in thin slices. Season the vegetables in the oil for a few minutes. Add saffron, wine, broth + water, simmer for approx. 5 minutes. Taste like
The fish fillet will last for the last few minutes. Just before serving the dish, put the prawns on. Let them get warmth.
Server with boiled potatoes and green.
tips:
Wine and saffron can be omitted, if any. Can you add 1-2 tbsp. Tomato paste instead of.
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