Fire age soup I
SoupsCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Fire age soup I
EVS. 4 half-smiling eggs | ||
Pepper | ||
Chives | ||
Salt | ||
1 | l | Broth |
1 1/2 | tbsp | Wheat flour |
1 1/2 | tbsp | Butter |
1-1 1/2 | l | Young brændenælde magazines |
Instructions for Fire age soup I
To prepare the Fire age soup I recipe, please follow these instructions:
Rinse the burners in several layers of water. Give them a boil in leachate water. Pour the water and chop them on a knife board. Bring the broth to the boil, add the chopped leaves and boil for a few minutes. Stir butter and flour together into a butter bowl and whip it out into the boiling soup. Let the soup boil for a couple of minutes and season with salt and pepper.
Bring chopped garlic on the soup and serve half a smiling egg in each serving.
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