Eternal squash
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Eternal squash
Fresh lovage | ||
Pepper | ||
Salt | ||
1 | Cauliflower | |
2 | Carrots with top | |
2 | tsp | Curry |
2 | Onion with top | |
200 | g | Peas |
4 | small | Squash |
4 | Tomatoes | |
50 | g | Butter |
Instructions for Eternal squash
To prepare the Eternal squash recipe, please follow these instructions:
The squash is cut into fine tern and the other vegetables are chopped with the exception of the peas. It all comes in the pan with the butter and cooks approx. 30 minutes. The peas are sprinkled over.
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