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Easy egg cake

Mains
Cook time: 0 min.
Servings: 2

Ingredients for Easy egg cake

Pepper
Salt
1bundleChives, fresh
2Onion
2Tomatoes
25gButter
300gCooked cold potato
6Eggs

Instructions for Easy egg cake

To prepare the Easy egg cake recipe, please follow these instructions:

You cut the vegetables and hoes purløget. So you'll do egg and takes a little pepper and salt.

Fry the chopped onion in the butter, don't take color. Add the tomatoes and potatoes into cubes, turn it all around and pour in the egg mixture through a sieve.

Behind the egg cake on a low heat.