Easy celery casserole
MainsCook time: 0 min.
Servings: 6 portion(s)
Servings: 6 portion(s)
Ingredients for Easy celery casserole
Pepper | ||
Parsley (chopped) | ||
Salt | ||
1 | Celery | |
1000 | g | Potatoes |
6 | Eggs | |
600-800 | g | Meddister or smoked ham |
Instructions for Easy celery casserole
To prepare the Easy celery casserole recipe, please follow these instructions:
Peel and slice the celery into cubes and boil until tender (the water is stored for gravy). The same thing with the potatoes. The eggs boil (hard) the eggs are shared and the yolk will be saved for garnish. White cut into cubes. Breakfast sausage/ham cut into cubes
Prepare a sauce of celery opbagt water and celery, potatoes, eggs and breakfast sausage are added. The cooked egg yolk and break into pieces and sprinkled over the Court together with parsley
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