Easy & Simple Taziki

Ingredients for Easy & Simple Taziki

Instructions for Easy & Simple Taziki

To prepare the Easy & Simple Taziki recipe, please follow these instructions:

Grate augurken and place it in a colander over the sink in everything from my 30-45 to the majority of the water from augurken is sprinkled by.
While augurken drips of takes you a bowl in which you pour the Greek yoghurt in the pesser and garlic in.
then you add dill/chives.
so that makes you the bowl in the refrigerator to augurken finish to drain away.
When the augurken is finished mix it all in the bowl.
into the fridge again-and after 20 min is ready for serving.
(so have all things been going and pulled a little together and got really good taste)
And then it is ready for serving

Tips:
Delicious pasta, salads of various sorts and chicken.