Different baked potatoes on la mother

Ingredients for Different baked potatoes on la mother

Instructions for Different baked potatoes on la mother

To prepare the Different baked potatoes on la mother recipe, please follow these instructions:

The potatoes are brushed well or peeled and cut into slices about 1/2 cm thick. Garlic pressed. Oregano and basil are cut into very small pieces. Remove possibly the roughest of the stems.

All ingredients come in a plastic bag that is shaken well. The bag is a couple of hours and shakes well in between.

The potatoes are placed individually on a baking sheet with baking paper and baked at 200 degrees in the oven or 185 degrees hot air for 30-45 minutes or until they are brown and tender.

tips:
Oil other than olive oil may be used.