Curried Chicken Soup with coconut milk

Name: Curried Chicken Soup with coconut milk
Yield: 2 portion(s)
Ingredients: Broccoli (as needed); Peper; Peperfrugter (as needed); Salt; 0.5 tsp Chili powder; 1 Chicken meat boullionterning; 1 clove Garlic; 1 can Coconut milk; 1 package Chicken into strips; 1 Onion; 2 tsp Curry powder; 4 dl Water

Soups

Cook time: 0 min.
Servings: 2 portion(s)

Ingredients for Curried Chicken Soup with coconut milk

		Broccoli (as needed)
		Peper
		Peperfrugter (as needed)
		Salt
0.5	tsp	Chili powder
1		Chicken meat boullionterning
1	clove	Garlic
1	can	Coconut milk
1	package	Chicken into strips
1		Onion
2	tsp	Curry powder
4	dl	Water

Instructions for Curried Chicken Soup with coconut milk

To prepare the Curried Chicken Soup with coconut milk recipe, please follow these instructions:

Cut all the vegetables into small pieces. Pour the water into a saucepan and bring to the boil. Boullionterningen dissolve in water. Put the chicken strips down in the Pan and let them cook for about 10 mins. Pour entire Tin with coconut milk into the pot and let it boil for a few minutes. Add the vegetables and let the soup Cook for further 5-7 minutes. Then add the spices and let the soup boil for about 10-15 my.

Tips:
A super delicious soup that can be served with baguette or rice. Can also be stored in the refrigerator for a few days. Enjoy.

Curried Chicken Soup with coconut milk

Ingredients for Curried Chicken Soup with coconut milk

Instructions for Curried Chicken Soup with coconut milk

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