Cream stewed cabbage 02
SidesCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Cream stewed cabbage 02
Pepper | ||
0.25 | tsp | Nutmeg |
1 | dl | Boil water |
1 | Small white cabbage | |
1-2 | tbsp | Wheat flour |
1-2 | tsp | Salt |
5 | dl | Whipped cream |
50 | g | Butter |
Instructions for Cream stewed cabbage 02
To prepare the Cream stewed cabbage 02 recipe, please follow these instructions:
The cleaned cabbage is split into four parts. The stick is removed. Cabbage chop and boil in salted water.
The cabbage is poured into a sieve and onto the.
Melt the butter in a saucepan stir flour in to a afbagning add the boiling water and cream, whip while karftigt. Boil the sauce through 5 minutes by even heat.
Add the drained cabbage and season to taste with salt, pepper and nutmeg.
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