Crab tart
AppetizersCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Crab tart
| Pepper | ||
| Garnish pie with shrimp on top and server if necessary. a herb dressing to | ||
| Salt | ||
| 150 | g | Frozen vegetables (or fresh) |
| 2 | dl | Whipped cream |
| 2 | tbsp | Tomato puree |
| 2-3 | can | Crab |
| 6 | Eggs |
Instructions for Crab tart
To prepare the Crab tart recipe, please follow these instructions:
A greased pie dish and vegetables added at the bottom of this. Benefit crab meat over. Whisk eggs, cream, tomato paste, salt and pepper together and pour over pie. The pie bake in a preheated oven at 200 degrees for 35-40 minutes.
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