Cod in dish 04
MainsCook time: 0 min.
Servings: 5
Servings: 5
Ingredients for Cod in dish 04
| Fresh pasta-narrow strips | ||
| Pepper | ||
| Salt | ||
| 1 | pkg | Bacon into strips |
| 100 | g | Mild cheese-grated |
| 2-3 | dl | Cream mixed with milk ½ |
| 3 | tbsp | Breadcrumbs |
| 30 | g | Butter |
| 500 | g | Cod fillet |
Instructions for Cod in dish 04
To prepare the Cod in dish 04 recipe, please follow these instructions:
The cod fillet is cleaned for bones and cut into straight pieces and put into an oil dish or grease lubricated dish.
Drill salt and pepper over the fish. Come cream / milk by. Get the cheese over fishing and finally the rasp where the butter is on top. Put it in the oven preheated at 170 g for about 20 minutes.
Grate / rose bason crispy.
Cook the pasta according to instructions.
Just before the dish is served, the crispy bason overflows.
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