Cocoa muffins

Name: Cocoa muffins
Yield: 1 portion(s)
Ingredients: a little Salt; 0.5 Vanilla pod; 1 dl Milk; 1 dl Sugar; 2 Eggs; 2.5 tbsp Baking soda; 3 tbsp Cocoa; 4 dl Wheat flour; 50 g Butter

Cakes in form

Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Cocoa muffins

	a little	Salt
0.5		Vanilla pod
1	dl	Milk
1	dl	Sugar
2		Eggs
2.5	tbsp	Baking soda
3	tbsp	Cocoa
4	dl	Wheat flour
50	g	Butter

Instructions for Cocoa muffins

To prepare the Cocoa muffins recipe, please follow these instructions:

Mix all the dry (flour, baking soda, salt, sugar, cocoa and vanillekorn) together in a bowl. Whisk eggs, milk and melted butter together in another bowl. Tubes so slowly the wet into the dry, so it doesn't lump. Divide the batter into small papirsforme or smeared lens molds and bake them in a preheated oven at 200 immediately degrees in 15-20 minutes.

Cocoa muffins

Ingredients for Cocoa muffins

Instructions for Cocoa muffins

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