Cocoa Butter Cream
Cake add-onsCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Cocoa Butter Cream
| 175 | g | Butter |
| 25 | g | Cocoa powder |
| 350 | g | Icing sugar |
| 60 | ml | Boiling water |
Instructions for Cocoa Butter Cream
To prepare the Cocoa Butter Cream recipe, please follow these instructions:
Melt the butter and mix with formulais with a whipping cream. Dissolve the cocoa powder in the water and mix it with a dough scraper. Let it cool for half an hour, mix and butter the cake.
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