Coarse bread for baking machine
Bread, buns & biscuitsCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Coarse bread for baking machine
| 1 | tsp | Salt |
| 1 | tbsp | Sugar |
| 1.5 | tsp | Yeast |
| 20 | g | Dried wheat leaven |
| 280 | ml | Water |
| 450 | g | Wheat flour |
Instructions for Coarse bread for baking machine
To prepare the Coarse bread for baking machine recipe, please follow these instructions:
The ingredients are added to the baking mold in the order described. The tare is finally added and placed in a small groove in the flour. Bake on program 2 on Melissa baking machine
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