Chopsticks with spice sauce

Ingredients for Chopsticks with spice sauce

Instructions for Chopsticks with spice sauce

To prepare the Chopsticks with spice sauce recipe, please follow these instructions:

Let the butter become golden in a pan. Stir the cutlets at even heat approx. 4 min. - turn occasionally. Sprinkle with salt and pepper. Take the chops and let them rest covered while the rest of the dish is cooked.

Shake mushrooms in quarters and shallots in both even heat for approx. 4 min. Or until the bulbs are tender without being soft. Add cherry tomatoes, salt and pepper and stir further for approx. 1 min. Taste like

Pour Cheasy sauce into a thick pot and bring the sauce to boil while stirring.

When serving:
Put the chops on a hot dish together with the fried vegetables and serve the sauce in a hot bowl.