Cholesterol poor pasta

Ingredients for Cholesterol poor pasta

Instructions for Cholesterol poor pasta

To prepare the Cholesterol poor pasta recipe, please follow these instructions:

The flour is added as a mountain on the table and is shaped like a volcano crater. Herein pour egg whites and the other ingredients. It all blended well together from the inside of the crater. The dough must be kneaded well, in 10-15 min. to it has been a real ball. Then roll it in your hand or machine and can be used after temperament. Boil 2-4 min. depending on thickness.