Choko cornflesks
CandyCook time: 0 min.
Servings: 6 forms
Servings: 6 forms
Ingredients for Choko cornflesks
| 6 muffins molds or more | ||
| Chocolate melts | ||
| 200 | g | Chocolate |
| 3 | Handfuls of cornflesks |
Instructions for Choko cornflesks
To prepare the Choko cornflesks recipe, please follow these instructions:
1 Melt the chocolate
2 When the chocolate is melted, put the corn flesh in the chocolate.
3 put cornflaskering (which has a lot of chocolate on) with a spoonful in the molds.
4 freeze them in the freezer for 20 min.
5 eat them!
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