Chocolate omelette with nuts
Desserts (warm)Cook time: 0 min.
Servings: 4 person(s)
Servings: 4 person(s)
Ingredients for Chocolate omelette with nuts
| Salt | ||
| 0.666 | dl | Sugar |
| 0.75 | dl | Chopped hazel nuts |
| 1 | tbsp | Cocoa |
| 30 | g | Butter |
| 4 | Æggeblomer | |
| 5 | Egg whites | |
| 60 | g | Chocolate |
Instructions for Chocolate omelette with nuts
To prepare the Chocolate omelette with nuts recipe, please follow these instructions:
Melt the chocolate, whip the egg yolks and sugar white and add the melted chocolate and whisk it well. Whip egg whites stiff and mix it with chocolate sauce. Shake the nuts golden on a pan that is at the highest plus. Remove them and mix them with the chocolate cheese, melt the butter and pour it on the forehead until it is firm and served with any. Vanilla is available as it has a very strong chocolate flavor
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