Chocolate cookies 11
CookiesCook time: 0 min.
Servings: 35 pcs
Servings: 35 pcs
Ingredients for Chocolate cookies 11
1 | tsp | Baking soda |
150 | g | Chocolate 50% |
2 | Eggs | |
225 | g | Butter |
225 | g | Sugar |
360 | g | Wheat flour |
90 | g | Brown sugar |
Instructions for Chocolate cookies 11
To prepare the Chocolate cookies 11 recipe, please follow these instructions:
Stir soft butter, sugar and sugar until it is airy. Whip the eggs in one at a time.
Mix flour, baking soda and coarse chocolate together. Turn the dry ingredients into the dough.
Turn on the oven to 175 degrees.
Set approx. 1 tbsp. Dough per cake. There must be good space between the cakes as they grow larger in diameter during baking.
Place the baking tray on the middle shelf, in the 175 degrees alm. Oven and let them bake for 12-15 minutes.
They must be very soft when taken out as they stiffen when they have stood a little.
Allow the cakes to cool before placing on a grate.
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