Chocolate cake with dark chocolate

Ingredients for Chocolate cake with dark chocolate

Instructions for Chocolate cake with dark chocolate

To prepare the Chocolate cake with dark chocolate recipe, please follow these instructions:

Boil cocoa, milk and half of the sugar and whip it well. So it's free of lumps.
Melt the butter, stir the rest of the sugar into the melted butter. Then add the eggs, oil, baking soda and vanilla sugar. Chop the chocolate and put it in.
Bring the cocoa and wheat flour into the dough and whip well. So it again is free of lumps.

The dough comes in a greased spring shape, or pan of bread, any shape whatsoever. REMOVE the back time changes according to the shape. So keep an eye out if you do not use a jump shape.

Put it in a preheated oven of 200 degrees and put it on the bottom groove for 35 minutes. It's 200 degrees alm. oven.

Come if Icing, or topping from the dream cake upstairs. Depending on what you like.