Chicken with chopsticks (microwave)

Ingredients for Chicken with chopsticks (microwave)

Instructions for Chicken with chopsticks (microwave)

To prepare the Chicken with chopsticks (microwave) recipe, please follow these instructions:

Preheat the browning dish for 6 minutes at 100%. Add 15 g. Butter and oil to the browning dish. Brown the chicken on all sides. Set it aside.

Warm the browning dish again for 3 minutes at 100%. Then brown the onions, the mend they stir with a wooden box.

When the onion is brown, put the chicken back into the dish, now cover with lid and put in the oven for 10 minutes at 100%. After 8 minutes, add salt and pepper. Turn the dish during the frying.

When the chicken is cooked, put the meat and half the onions on a plate. The rest of the bulbs are blended with the water from the browning dish.

Pour the sauce back into the browning dish together with the rest of the butter. Stir well and bring chicken and whole mustard onion. Heat for 30 seconds at 100%.

tips:
The recipe is intended for microwave with 750 watt power at 100%