Chicken a'la Winter with a hint of summer
MainsCook time: 0 min.
Servings: 2
Servings: 2
Ingredients for Chicken a'la Winter with a hint of summer
Chili | ||
Curry | ||
Oil | ||
Salt | ||
1 | Cap full of vinegar | |
1.5 | Onion | |
140 | g | Tomato paste business unit |
2 | Chicken broth | |
2 | clove | Garlic |
200 | g | BUKO cream cheese naturel |
4 | Chicken fillets |
Instructions for Chicken a'la Winter with a hint of summer
To prepare the Chicken a'la Winter with a hint of summer recipe, please follow these instructions:
Wash chicken fillets. Blend garlic, onion and the dissolved bouillon, then warmed oil in a pan, the oil stands and squids. Pour plenty of curry in the oil until it is stopped to Fizz and bubble. Cut the chicken into pieces, FRY in my 8-10 in the forehead. Pour løgmix in the oil, then add the tomato puree and cream cheese. Season with spices and vinegar, and let the chicken stand and simmer for 8-10 min. Serve.
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