Casserole with chili
MainsCook time: 0 min.
Servings: 2 portion(s)
Servings: 2 portion(s)
Ingredients for Casserole with chili
0.5 | Cucumber | |
0.5-1 | Pepper fruit | |
1 | can | Pick tomatoes |
1 | Onion | |
1-2 | Chili | |
300 | g | Give into cubes |
50-100 | g | Margarine |
Instructions for Casserole with chili
To prepare the Casserole with chili recipe, please follow these instructions:
It starts with chopped onion, then comes to margarine in a pan as you let melt where after you get it chopped onion and meat in which we let brunde of! When the meat is brundet entirely of one whole Tin comes with chopping tomatoes URi.lad it come up and boil and let the law stand and small SIM, in while the fit itself cut to peberfrugten and the 1/2 cucumber into small pieces as you come into the pan. Now let it simmer until vegetables are slightly soft! There after it's just to sit and eat! Eat possibly. vilderis for the which you boil all with Pan right!
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