Casserole with cauliflower
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Casserole with cauliflower
Pepper | ||
Salt | ||
1 | Eggs | |
125 | g | Bacon, sliced |
2 | dl | Whole milk |
200 | g | Onion |
4 | tbsp | Wheat flour |
500 | g | Pork, chopped about 10% fat |
700 | g | Cauliflower |
Instructions for Casserole with cauliflower
To prepare the Casserole with cauliflower recipe, please follow these instructions:
Stir the dough of minced pork, flour, egg, grated onions, milk sliced and pepper.
Sprinkle cauliflower into bouquets and boil them 10 min. Pour them into draining.
Gently turn the dad and cauliflower together and put the mixture into a greased fireproof dish, smooth the fad and cover with bacon.
Place the dish on the oven grill in the middle of the oven for 1 hour at 200 degrees C. Alm. oven.
Serve with coarse bread.
tips:
Add 2 tsp. Curry and 1 - 2 tbsp. Soy to the father
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