Carrot Candy (Diabetes)
Drinks (warm)Cook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Carrot Candy (Diabetes)
Sweetener | ||
0.5 | dl | Water |
100 | g | Orange |
100 | g | Carrot |
3 | Leaf gelatin |
Instructions for Carrot Candy (Diabetes)
To prepare the Carrot Candy (Diabetes) recipe, please follow these instructions:
Husblasen soaked and melted. Peel the carrot and grate it finely. Peel appelsinen. Cut it into pieces on a plate so that the juice does not go to waste.
Cook the carrot and orange in the water in the 5-10 minutes. Findel in a blender. Pour husblasen in the mass and to taste with sweetener.
Pour the mass in an oblong shape. Share it when it is stiffened in 24 squares.
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