Carrot buns 03

Ingredients for Carrot buns 03

Instructions for Carrot buns 03

To prepare the Carrot buns 03 recipe, please follow these instructions:

1. Pour water and yams into a bowl and dissolve the yeast. Add dough, salt, sunflower seeds and grated carrot.
2. First, oatmeal and then flour in the dough a bit at a time until the dough is smooth and smooth. Let the dough raise, cover and coat approx. 1 hour.
3. Beat the dough on a spun table and knead it through.
4. Divide the dough into 12 pieces and form into buns. Place the balls on a baking sheet with baking paper and allow them to adhere, tightly and covered for approx. 30 min.
Brushing with eggs.
Baking time: Approx. 15 min. On the middle shelf in a 220 degree preheated oven. (Hot air 200 degrees)