Care Bear Cake
Cakes in formCook time: 0 min.
Servings: 24
Servings: 24
Ingredients for Care Bear Cake
a little | Food coloring (judge for yourself how much) | |
0.25 | tsp | Almond essence |
2 | tsp | Baking soda |
3 | dl | Skimmed milk |
3 | tsp | Vanilla sugar |
4 | Eggs | |
500 | g | Wheat flour |
500 | g | Margarine/butter |
500 | g | Sugar |
Instructions for Care Bear Cake
To prepare the Care Bear Cake recipe, please follow these instructions:
Lubricate the shape with liquid margerine.
Whip the magarine / butter, sugar, milk and eggs together. (Take care ... it can spray a little) Mix flour, vanilla sugar and baking soda together in a bowl and come in for a little while.
Add maneless and fruit color and whip the dough well together.
Hold the dough into the mold.
Bagetid: approx. 50 min (keep an eye on it)
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