Caesar salad in

Ingredients for Caesar salad in

Instructions for Caesar salad in

To prepare the Caesar salad in recipe, please follow these instructions:

Does lettuce heads are able, disassemble them into individual leaves, then rinse thoroughly and allowed to drip well before they are torn into smaller pieces.

Anchovy fillets cut into strips.

Cut bread slices into cubes and fry them Golden in butter. When they are finished, the fat-sucking to cool on paper.

Dressing: Stir oil with vinegar, salt and pepper. Arrow hvidløgsfedene and pressure them directly in the dressing.

Mix the salad leaves with roasted bread cubes and grated cheese, anchovy fillets and toss in the dressing.

Beat the egg yolks lightly together and turn them into the salad, with all leaves are glistening shiny.