Brownie with nuts and chocolate pieces

Ingredients for Brownie with nuts and chocolate pieces

Instructions for Brownie with nuts and chocolate pieces

To prepare the Brownie with nuts and chocolate pieces recipe, please follow these instructions:

1: You take 2 bowls and ingredients.
2: take one bowl and take the egg white from the egg add a pinch of salt and whip the pin.
3: Take the other bowl and start on the dough, stir egg yolk, flour, cocoa, sugar, vanilla sugar, milk and half the butter together.
4 You start on low heat to melt the other half of the butter and it quench the chocolate and add it to the dough (and add any nuts).
5: Put it in a preheated oven at 175 degrees for 20-35 minutes.

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