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Bean paste with garlic

Cold cuts
Cook time: 0 min.
Servings: 1

Ingredients for Bean paste with garlic

1canRed kidney beans
1tspDried Rosemary
1/2tspSalt
2cloveGarlic
2tbspOlive oil

Instructions for Bean paste with garlic

To prepare the Bean paste with garlic recipe, please follow these instructions:

Rinse the beans thoroughly.
Bring beans, garlic, rosemary, salt and 1 tablespoon of oil into a saucepan.
Warm it all well until the beans start to fall apart.

Blend it all with the last oil.
Let it cool and eat it on bread or use it as an accessory.