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Baked mashed potatoes

Sides
Cook time: 0 min.
Servings: 1

Ingredients for Baked mashed potatoes

Coarse salt
Pepper
Salt
1Eggs
1/2bundleMinced parsley
25gButter
4Baking potatoes
50gChopped hazelnuts

Instructions for Baked mashed potatoes

To prepare the Baked mashed potatoes recipe, please follow these instructions:

The potatoes are washed and put in an ovenproof dish. They are sprinkled with coarse salt and baked at 200 grd. For approx. 40 minutes. The potatoes are cut through and the meat is carefully taken out. The potato shells are saved. The potato meat is whipped with egg, salt and pepper. Lubricate and whip in. Parsley and nuts are added. The mash is placed in the potato shells and put back in the dish, which is placed in the oven at 200 grd. For 8-10 minutes.