Bacon and rice in the oven
MainsCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Bacon and rice in the oven
0.5 | Bouillon cube (chicken) | |
0.5 | dl | Solve rice |
1 | pkg | Bacon cubes |
1 | can | Skinned tomatoes |
1 | Green pepper | |
1 | Onion | |
1 | l | Water |
Instructions for Bacon and rice in the oven
To prepare the Bacon and rice in the oven recipe, please follow these instructions:
Bacon, and apologise for FRY in a pan. Onions and bell peppers chopped/cut into small pieces and sauté together with bacon. Skinned tomato and water is added. Bouillon cube accepted by and dissolves in the Court. Season to taste. Perhaps there is a lack of salt and pepper.
Turn the oven on 200. Came the rice into the pot and let simmer for approximately 10 min Court. Pour it all into a heat-proof platter. Set the dish in the oven for about 15 minutes While covered table and must be cleared up.
Tips:
It is a right for children to do but since it's all written in points.
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