Apricot-tomato jam 02
PicklingCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Apricot-tomato jam 02
optional | Gelling and preservative | |
1 | tbsp | Lemon juice |
250 | g | Apricots |
250 | g | Sugar |
250 | g | Tomatoes |
Instructions for Apricot-tomato jam 02
To prepare the Apricot-tomato jam 02 recipe, please follow these instructions:
Put the tomatoes in a bowl with boiling water and give them ½ min. Peel them and cut them in small boats. Wash the apricots, cut them into small boats and accent stones. Mix the fruit in a bowl with lemon juice, put a lid on and give it 5 min. stir a couple of times along the way. Add the sugar and give further 3-5 Finally, the jam min. stir a couple of times along the way. Add if necessary. gelling and preservative touched up with a little sugar and fill Finally, the jam on a clean glass, which is closed to immediately.
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