Apples in yogurt cream
Desserts (cold)Cook time: 0 min.
Servings: 2 portion(s)
Servings: 2 portion(s)
Ingredients for Apples in yogurt cream
| 1 | tbsp | Almonds |
| 2 | Egg yolks | |
| 2 | dl | Whipped cream |
| 2 | tbsp | Sugar |
| 2 | tsp | Vanilla sugar |
| 2 | dl | Yogurt |
| 4 | Apples | |
| 5 | dl | Water |
| 8 | Macaroons |
Instructions for Apples in yogurt cream
To prepare the Apples in yogurt cream recipe, please follow these instructions:
The peeled apples halved and steamed tender in light syrup and cools. De halve apples out in a serving dish on either the macro. Egg yolks, sugar and vanilla sugar is stirred well before the whipped cream mixed with yogurt is reversed in. Poured over the apples and sprinkled with almonds.
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