Anna's 'Solskins' bread

Ingredients for Anna's 'Solskins' bread

Instructions for Anna's 'Solskins' bread

To prepare the Anna's 'Solskins' bread recipe, please follow these instructions:

The yeast is poured into the lukewarm water after which salt, spices and sun-dried tomatoes are mixed together.
Then add the flour to the consistency (not dry).
Eaten and raised for at least ½ hour.
Turn out to 2 smaller breads and raise a little. Brush with milk and sprinkle with salt.
20 min in 180 C hot air.